Over the course of six hours, 2000 people ventured down to Towac Park Racecourse for the Foodies Market.
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Organiser Anna Demasi said everyone who attended followed the COVID safety rules.
"As a COVID Safety Marshall, everyone did the right thing and practiced social distancing," she said.
"There was good distance between people sitting down and lining up for food and everyone had to use hand sanitizer before they entered the market.
"It was a relaxing and beautiful day."
According to Ms Demasi, she saw a socially distanced line up for Philly steaks, ribs and Cold Rock ice cream.
"We also had other market stalls selling earrings, tie dye items, baby clothes, candles and sweet and sour candy," she said.
"I saw quite a lot of families, young couples and friends turn up to Towac Park."
Ms Demasi added she is unsure of when they will hold another Foodies Market in Orange.
"With COVID, it is hard to predict when we will be able to plan in advance for the next event," she said.
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