Workshop to tap tourism possibilities for Orange region

Updated July 28 2016 - 4:29pm, first published 9:46am
ALL ABOARD: FOOD Week's Forage event. Photo: JUDE KEOGH 0412forage5
ALL ABOARD: FOOD Week's Forage event. Photo: JUDE KEOGH 0412forage5

BUSINESSES from across the Orange region are being urged to have their say when two major tourism workshops are held in the city next month.

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